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Our Nepali dumplings, also known as Mo:Mo, are a popular traditional dish in Nepal and the surrounding Himalayan regions. These bite-sized delicacies consist of a thin layer of dough that is filled with a mixture of minced meat (chicken) or just vegetables, and aromatic spices. Our homemade Momos can be steamed, fried, and served with a spicy tomato-based sauce or chutney.